Celeriac boulangère | Tesco Real Food

Celeriac boulangère | Tesco Real Food

realfood.tesco.com

With nutty celeriac and earthy mushrooms, this vegan recipe is a stunning alternative Christmas main. Find more vegan Christmas recipes at Tesco Real Food.

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Ingredients

  • 2 tbsp olive oil
  • 3 onions, sliced
  • 5 sprigs of thyme, leaves picked
  • 2 carrots, roughly chopped
  • 1 fennel, roughly chopped
  • 1 stick celery, roughly chopped
  • 1 onion, quartered
  • 1 bay leaf
  • small bunch parsley, stalks only
  • 6 peppercorns
  • 2 garlic cloves, roughly chopped
  • 750g mushrooms (wild, chestnut, portobello), sliced
  • 1 celeriac, approximately 1kg
  • 1 garlic clove
  • 80g cooked chestnuts, roughly chopped

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