Red Pepper Pasta - Oryana

Red Pepper Pasta - Oryana

oryana.coop

Red pepper sauce is as delicious as it is vibrant in color.

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Ingredients

  • About 1 lb of Spoglini pasta, or pasta of your choice
  • 1 jar roasted red peppers, drained, chopped
  • 2 tablespoons tomato paste
  • 1 tablespoon olive oil
  • 3 cloves garlic
  • 1/2 cup onion, chopped
  • 1 tablespoon chopped fresh basil or 1 teaspoon dried basil
  • 1/3 cup heavy cream
  • Salt and pepper
  • Optional: cooked bulk Italian sausage
  • Fresh grated Parmesan cheese
  • Fresh basil, for garnish

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