Slow Cooker Beef Fajitas | Lazy Cooking
Slow Cooker Beef Fajitas simmers flank steak into a melt-in-your-mouth, deeply flavorful dish accented with traditional Mexican spices and sweet peppers. Naturally, it’s amazing. Tangy, warm, and...
Ingredients
- 1 (1 1/2-pound) beef flank steak, cut into 6 equal portions
- 1 onion, sliced
- 1 green pepper, cut into strips
- 1 red pepper, cut into strips
- 1 yellow pepper, cut into strips
- 1 jalapeño pepper, optional, chopped
- 1 tablespoon cilantro
- 1 garlic clove, minced
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/4 teaspoon salt
- 8 ounces tomatoes, chopped
- 12 (8-inch) flour tortillas
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