Stewed Butternut Squash With Apples And Smoked Bacon | Emerils.com

Ingredients

• 1 tablespoon olive oil
• 4 strips thick-cut smoked bacon, diced
• 1 1/2 cups small diced onions
• Salt and freshly ground pepper
• 2 tablespoons unsalted butter
• 1 tablespoon minced garlic
• 1 Granny Smith apple, peeled, cored and diced
• 1 (2-pound) butternut squash, peeled, seeds removed, and diced
• 1/4 teaspoon freshly grated nutmeg
• 1 tablespoon chopped fresh thyme
• 1/4 cup maple syrup
• 2 cups chicken stock