Summer Classic Coleslaw Recipe - Sweet, Tangy and Simple

Name: Summer Classic Coleslaw Recipe - Sweet, Tangy and Simple
Total time: 10 min
Ingredients: ½ cup good quality full-fat mayonnaise (the real stuff makes a difference!); A splash of heavy cream (2 tablespoons, or half and half works too); 1½ tablespoons sugar (just enough for that touch of sweetness); 1½ tablespoons apple cider vinegar (for that perfect tang); 1 tablespoon freshly grated onion with its juice (yellow or white onion); 1 teaspoon prepared horseradish (add more if you like a little kick); ½ teaspoon celery salt (the secret ingredient!); ¼ teaspoon white pepper (or black pepper if that's what you have on hand); ½ cup shredded carrots (pre-shredded or freshly grated); 1 bag shredded cabbage (14.5 ounces, or about 6 cups)

tasteofcook.com

This sweet and tangy Summer Classic Coleslaw uses just a handful of ingredients for the perfect BBQ side dish. Creamy, crisp and ready in minutes!

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