Parmesan Roasted Zucchini

Parmesan Roasted Zucchini

dh.scripts.mit.edu

| 6 | unit | zucchini | | 1 | tbsp | olive oil | | 1 | taste | salt | | 1 | taste | pepper | | 3 | clove | garlic, minced | | 2 | tbsp | parsley | | 2 | tbsp |

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Ingredients

  • 6 unit zucchini
  • 1 tbsp olive oil
  • 1 taste salt
  • 1 taste pepper
  • 3 clove garlic, minced
  • 2 tbsp parsley
  • 2 tbsp basil leaves
  • 0.5 cup Parmesan cheese
  • 0.75 cup panko

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