Jalapeno-Cheddar Sourdough Bread - Margot Dreams of Baking
This recipe jalapeno cheddar is filled with a pleasing combination of cheddar cheese and enough jalapeno peppers.
Ingredients
- mature sourdough starter
- all-purpose flour
- bread flour
- water around 80-85 F
- white bread flour
- whole wheat flour
- water, at room temperature, divied
- salt
- seeded and chopped jalapeno peppers
- grated medium or old cheddar cheese
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