NACH-YO Regular Chicken Nachos - milkclub.ca

NACH-YO Regular Chicken Nachos - milkclub.ca

milkclub.milk.org

This recipe is a Greek-inspired take on nachos, a Tex-Mex classic. The gyro-spiced chicken is beautifully flavoured and combined with olives and local feta chee

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Skillet
  • Mixing bowl
  • Refrigerator
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Mixing spoon
  • Spatula
  • Plate

Ingredients

  • 2 tbsp (30 mL) local butter
  • 12 oz (375 g) chopped boneless, skinless chicken breast
  • 1/2 tsp (2 mL) each salt and pepper
  • 1 cup (250 mL) crumbled Canadian cow’s milk feta cheese
  • 1 cup (250 mL) diced red onion
  • 1 tsp (5 mL) dry oregano leaves
  • 1/2 cup (125 mL) pitted and sliced kalamata olives
  • 1 medium, chopped vine-ripened tomato
  • 1 cup (250 mL) plain Greek yogurt
  • 1 large clove garlic, rasped
  • 1 tbsp (15 mL) chopped fresh dill
  • 1/2 cup (125 mL) grated and squeezed dry cucumber
  • 2 tbsp (30 mL) lemon juice
  • 1/2 tsp (2 mL) salt
  • 3 round pocket-style pitas
  • 2 tsp (10 mL) dry oregano leaves
  • 3 tbsp (45 mL) melted butter

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