Athens Foods | Mini Cheesy Turkey Pot Pie Appetizers
A classic turkey pot pie in appetizer form! These savory bites use Athens Phyllo Shells to make assembling and serving your guests easy as pie.
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Cooking tools:
- Saute pan
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Spoon
- Oven
- Stove
Ingredients
- ¼ cup carrot, finely diced
- ¼ cup celery, finely diced
- ¼ cup shallot, finely diced
- 1 tablespoon butter
- 1 clove garlic, minced
- 1/8 teaspoon dried thyme
- 1 tablespoon flour
- ¼ cup turkey or chicken stock
- ¼ cup heavy cream
- ¼ cup cooked turkey, diced
- 2 tablespoons frozen peas
- 2 tablespoons fresh parsley, chopped
- Salt to taste
- Black pepper to taste
- 2 packages (15 count, each) Athens® Phyllo Shells
- ¼ cup sharp cheddar, shredded
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