Moon Cake Recipe
The sugar-free mooncakes I made for my family members were very good, saying they were better than those sold in supermarkets. I made 75 grams, and I think the size is just right.
Keywords
- Moon Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 115g Moon cake powder
- 500g Red bean paste
- 1 piece egg
- 5g milk powder
- 25g Peanut oil
- 2g Depending on the water
- 75g Invert syrup
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