MasterChef Uma Raghuram’s Irani Samosa Recipe

Ingredients

• 3 pieces Onion(Medium sized, thinly sliced)
• 0 g Handful of coriander leaves
• 1 piece Green chilly(finely chopped)
• 1/2 tsp Kashmiri chilli powder
• 1/4 tsp Cumin powder
• 1/2 tsp Coriander powder
• 1/4 tsp Anardana(optional)
• 1/4 tsp Garam masala powder
• 1 1/2 tsp Rava
• 12 pieces Samosa/ Spring roll sheets
• 1 tsp Wheat flour
• 0 g Oil to fry
• 0 g Salt to taste