Chickpea 'Tuna' Salad : Recipe - The Daily Kale
Chickpea 'Tuna' Salad: Fiber-packed and protein-rich, this vegan recipe is perfect for sandwiches or salads. No salt added, packed with flavor!
Ingredients
- 1 box of Garbanzo Beans (I used Whole Foods brand, no salt added)
- 2 tbsp. Dill (fresh or dried)
- 1 celery stick chopped
- 3 tbsp. red onion chopped
- 1 tbsp. Dijon mustard
- 2 tbsp. Veganaise
- 1 tbsp. Kelp flakes
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