How To Cook A Crispy Slow-Roasted Pork Belly

How To Cook A Crispy Slow-Roasted Pork Belly

farmgatetoplate.net.au

Ingredients: Pork Belly, unrolled and flat (ours was 2.2kg) Salt 1 tbsp Finely chopped fennel fronds or seeds Pepper Olive Oil Equipment: Small Roasting Tray Fo

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Ingredients

  • Pork Belly, unrolled and flat (ours was 2.2kg)
  • Salt
  • 1 tbsp Finely chopped fennel fronds or seeds
  • Pepper
  • Olive Oil

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