Southern-Style Fried Apple Pie

Name: Southern-Style Fried Apple Pie
Ingredients: 4 cups of apples, peeled, cored, and diced (choose a variety like Granny Smith for tartness or Golden Delicious for sweetness); 1/2 cup white sugar; 1/2 cup brown sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 2 tablespoons unsalted butter; 1 teaspoon vanilla extract; 1 tablespoon all-purpose flour, for thickening; A pinch of salt; 2 cups all-purpose flour, plus extra for dusting; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/3 cup shortening or lard; 1/2 cup cold water; Vegetable oil, for frying; Powdered sugar, for dusting (optional)

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Indulge in a Southern culinary tradition with this simple yet scrumptious recipe for fried apple pies. These treats are reminiscent of bygone days, perfect for

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Ingredients

4 cups of apples, peeled, cored, and diced (choose a variety like Granny Smith for tartness or Golden Delicious for sweetness)
1/2 cup white sugar
1/2 cup brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons unsalted butter
1 teaspoon vanilla extract
1 tablespoon all-purpose flour, for thickening
A pinch of salt
2 cups all-purpose flour, plus extra for dusting
1/2 teaspoon baking powder
1/2 teaspoon salt
1/3 cup shortening or lard
1/2 cup cold water
Vegetable oil, for frying
Powdered sugar, for dusting (optional)