Ingredients
- Pork loin 500g
- Extra virgin olive oil 2 tbsp
- Salt A large pinch
- Fennel seeds 1 tsp
- Thyme 5 sprigs
- Onion Half piece
- Apple 1 piece
- Lemon 1 piece
- Lee Kum Kee Teriyaki Sauce 400ml
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Teriyaki Pork Tenderloin | Recipes | Lee Kum Kee Home | Australia
au.lkk.com
Stir Fried Pork with Green Onion | Recipes| Lee Kum Kee Home | HONG KONG
hk.lkk.com
Tofu with Roast Pork | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Tofu with Roast Pork | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Roasted Pork Neck in Bean Sauce | Recipes| Lee Kum Kee Home | Singapore
sg.lkk.com
Pulled Pork with Oyster Sauce | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Shredded Pork | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Fried Pork Chop With Onions | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com