Stuffed Pork Meatloaf - Spread the Mustard

Ingredients

• 3 Tbsp Dijon mustard
• ½ tsp garlic powder
• ½ tsp dried parsley
• 2 lbs lean ground pork
• ¼ cup finely chopped onion
• 2 eggs, beaten
• 1 Tbsp Dijon mustard
• 2 tsp Worcestershire sauce
• ¼ cup ketchup
• ¾ cup Panko bread crumbs
• 1 -2 cloves garlic, minced
• ½ tsp sea salt
• ½ tsp black pepper
• 1 ½ cups frozen mixed vegetables, thawed
• ½ cup freshly grated Parmesan cheese