Mandelbrot - Kosher.com
This recipe was not reserved for holidays or special occasions. I would bake them as often as possible because everyone enjoyed them.
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Ingredients
- 3 and 1/2 cups all-purpose flour, such as Glicks, plus more for kneading
- 2 teaspoons Haddar Baking Powder
- 1/2 cup slivered almonds
- 3 eggs
- 3/4 cup sugar
- 3/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 teaspoon Almond Extract
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