Gluten-Free Tuesday: Cheddar Biscuits - Gluten Free Recipes
Need If you have rice flour, butter, solid vegetable shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50…
Ingredients
- 1 Tbsp baking powder
- 4 Tbsps butter
- 237 milliliters ounces grated Cheddar cheese
- 177 milliliters milk
- 355 milliliters ounces white rice flour
- 1 teaspoon salt
- 6 Tbsps solid vegetable shortening
- 118 milliliters 2.5 ounces sweet rice flour
- 118 milliliters ounces tapioca starch
- 0 teaspoons xanthan gum
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