Recipe Fried Beef Liver
I'm one of those wierd people that LOVES liver! High in iron for those of us that need it and easy to cook.
Ingredients
- 3 tablespoons bacon fat. You can also use olive oil or canola oil if you do not have bacon fat
- 1 pound liver, sliced like stir fry meat
- 4 cloves garlic, sliced
- 1 large onion, sliced into rings
- Salt and pepper, to taste
- Red crushed pepper, to taste
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