Easy Crescent-Wrapped Pork Tenderloin Recipe - Pillsbury.com

Easy Crescent-Wrapped Pork Tenderloin Recipe - Pillsbury.com

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Crescents make this twist on fancy beef Wellington quick and easy enough for a weeknight dinner.

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Ingredients

  • 1 lb pork tenderloin
  • 1 teaspoon favorite seasoning or meat rub
  • 2 tablespoons canola oil
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 3/4 cup frozen honey roasted sweet corn (from 11.8 oz bag)

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