Potatoes au Gratin | Cracker Barrel Cheese

Potatoes au Gratin | Cracker Barrel Cheese

crackerbarrelcheese.com

View Original

Share this recipe:

Ingredients

  • 2-1/2 lb. baking potatoes (about 6)
  • 1/4 cup butter
  • 1 small onion, chopped
  • 1/4 cup flour
  • 1 tsp. salt
  • 2-1/2 cups milk
  • 1-3/4 cups CRACKER BARREL Extra Sharp Cheddar Cheese, shredded & divided
  • 1/2 tsp. Dijon mustard
  • 1/4 cup KRAFT Grated Parmesan Cheese

More Like This