Delicious Halal Pasta e Fagioli Recipe for a Hearty Italian Meal | Barilla
Looking for a delicious and authentic Italian dish that's halal-friendly? Try our halal-pasta e fagioli! Made with high-quality ingredients and traditional cooking methods, this hearty soup is...
Ingredients
- 150 g Barilla® Ditalini (or small short pasta)
- 200 g White beans (dry)
- 200 g Cannellini beans (dry)
- 200 g Chickpea beans (dry)
- 30 ml E.V.O.O
- 200 g Onion
- 100 g Carrots
- 100 g Celery
- 1 sprig Thyme
- 5 gr Ras el Hanout spice
- Salt and pepper – to taste
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