Recipe: Peach cake | Style at Home
Get a taste of summer with this sweet peach cake.
Ingredients
- 1/4 cup unsalted butter
- 3/4 cup golden brown sugar
- 4 ripe peaches, peeled and cut into 8 wedges each
- 11/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large free-range eggs
- 2 tsp pure vanilla extract
- 1/2 cup 35% cream
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