Paleoista's Ratatouille | Paleoista
Nell Stephenson shares a recipe for Paleoista's Ratatouille which is perfect for Bastille Day, served with poussin!
Keywords
- paleoista
- ratatouille recipe
- paleo recipe
- bastille day
- paleo expert
- nell stephenson
Ingredients
- ½ cup rendered duck fat
- 1 eggplant, cubed
- 3 zucchini, cubed
- 2 large yellow onions, cubed
- 3 green bell peppers, seeds discarded, cubed
- 4 large, ripe garden tomatoes, seeds discarded, cubed
- 10 cloves garlic, smashed
- ½ cup chicken broth
- ½ teaspoon freshly ground black pepper
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Roasted Ratatouille
foodista.com
Ratatouille Recipe
cucinaboom.com
Rustic Ratatouille Recipe: A Vibrant Taste of Provence
allfoodboard.com
Roasted Ratatouille
lesliebeck.com
Ratatouille Polenta - Diet.com
diet.com
Ratatouille - Diet.com
diet.com
Ratatouille - Organic Gardening Blog – Grow Organic
groworganic.com
Recipe: Ratatouille – KarensGardenTips.com
karensgardentips.com