One-pan sausage gnocchi recipe | Sainsbury`s Magazine

One-pan sausage gnocchi recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

A quick supper with minimal washing up, this dish contains kale, which is rich in vitamins A and C and a good source of folate, which is essential for brain health

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Ingredients

  • 3 tsp olive oil
  • 4 Taste the Difference chipolatas
  • 350g gnocchi
  • 4 spring onions, roughly chopped
  • 2 garlic cloves, crushed
  • 1 tsp fennel seeds
  • pinch of chilli flakes
  • 150g baby plum tomatoes, halved
  • 80g shredded kale
  • zest and juice of ½ a lemon
  • 15g grated Parmesan

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