Savoury Asparagus Oatmeal – Mornflake
Savoury oatmeal is a delicious way to enjoy oats for a vegetarian lunch or dinner. Similar to risotto, it tastes wonderful with asparagus, fresh thyme and garli
Ingredients
- 80g Mornflake Steel Cut Coarse Oatmeal
- 400ml vegetable stock
- 8-10 asparagus spears
- 1 clove garlic, finely sliced
- 2-3 sprigs fresh thyme
- Few twists of black pepper
- Drizzle of rapeseed oil
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