Middle Eastern Turkey Kebab Bowl - National Turkey Federation

Ingredients

• 1 lb boneless, skinless turkey breast, cut into 1” cubes
• 1 c whole milk Greek yogurt
• 1 ½ tsp ground turmeric
• 2 cloves garlic, minced
• 1 tbsp Aleppo pepper (you can substitute a 50/50 mix of sweet paprika and cayenne pepper)
• ¼ tsp paprika
• 3 tbsp fresh lemon juice
• 1 tbsp lemon zest, grated
• 3 tbsp extra virgin olive oil
• 1 tsp sea salt
• ½ tsp freshly ground black pepper