Peach and Blueberry Trifle
Delight your senses with layers of vanilla pudding, Georgia peaches, blueberries, and whipped cream in this trifle recipe. Perfect for gatherings!
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Cooking tools:
- Trifle bowl
- Hand mixer
- Refrigerator
- Mixing bowl
- Whisk
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Plastic wrap
Ingredients
- 1 package (5.1 ounce) instant vanilla pudding
- 3/4 cup apple juice or dry sherry
- 3 cups sliced Georgia peaches
- 1 cup Georgia Blueberries
- Half a pound cake (store bought works well), cut 1 inch squares
- 1/2 pint heavy whipping cream
- 2 tablespoons sugar
- 1/4 teaspoon vanilla
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