Peanut Butter and Jelly Bars recipe for managing PCOS and pregnancy on Fertility Chef
Peanut Butter and Jelly Bars
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Ingredients
- Nonstick vegetable oil spray
- 1 1/2 cups unbleached all purpose flour
- 1/2 teaspoon baking powder
- 3/4 cup smooth peanut butter
- 3/4 cup (packed) golden brown sugar
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1 large egg
- 1 teaspoon vanilla extract
- 3/4 cup grape jelly or other jelly or jam
- 2/3 cup coarsely chopped salted dry-roasted peanuts
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