COCONUT CAKE W/ PINEAPPLE FROSTING | Just A Pinch Recipes

Name: COCONUT CAKE W/ PINEAPPLE FROSTING | Just A Pinch Recipes
Total time: 40 min
Ingredients: 1 cup(s) butter, room temp; 2 cup(s) sugar; 4 large eggs, room temp; 3 cup(s) self-rising flour; 1 cup(s) coconut milk; 2 teaspoon(s) vanilla; ## FILLING; 3/4 cup(s) sugar; 1 cup(s) sour cream; 4 tablespoon(s) coconut milk (reg milk ok); 1/2 cup(s) coconut, flaked; ## FROSTING; 8 ounce(s) cream cheese, room temp; 1/2 cup(s) butter, room temp; 1 pound(s) confectioners sugar; 1 cup(s) canned crushed pineapple in its own juice not heavy syrup (squeezed dry)

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THIS IS A DELICIOUS CAKE THAT I USUALLY MAKE FOR HOLIDAYS CAUSE ITS JUST TOOOOO GOOD N TOOOOO MUCH CAKE FOR MY FAMILY OF FOUR.....ITS THE KIND OF CAKE THATS WOR

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Ingredients

1 cup(s) butter, room temp
2 cup(s) sugar
4 large eggs, room temp
3 cup(s) self-rising flour
1 cup(s) coconut milk
2 teaspoon(s) vanilla
## FILLING
3/4 cup(s) sugar
1 cup(s) sour cream
4 tablespoon(s) coconut milk (reg milk ok)
1/2 cup(s) coconut, flaked
## FROSTING
8 ounce(s) cream cheese, room temp
1/2 cup(s) butter, room temp
1 pound(s) confectioners sugar
1 cup(s) canned crushed pineapple in its own juice not heavy syrup (squeezed dry)