Summer Fruit Crisp | The Fancy Pants Kitchen
So when the summer fruit is in season, I’m all in! I’m baking pies and tarts. I’m freezing peach melba ice cream. I’m mixing blueberry lavendar Vodka
Ingredients
- September 2, 2019
- 5 cups chopped mixed fruit (I used a combination of plums, nectarines, peaches, blackberries and raspberries)
- 3 tablespoons flour
- 1/3 cup granulated sugar
- 1/8 teaspoon vanilla extract
- 1 cup oats
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 cup butter, softened
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- by Francine
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