Easy Broccoli Cheese Soup (Creamy in 35 Minutes)

Name: Easy Broccoli Cheese Soup (Creamy in 35 Minutes)
Ingredients: 4 tablespoons (56 g) unsalted butter; 1 medium yellow onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon black pepper; 1/2 teaspoon dry mustard; 1/4 teaspoon smoked paprika; 1/4 cup (32 g) all-purpose flour; 3 cups (720 ml) low-sodium vegetable broth; 2 cups (480 ml) whole milk; 5 cups (450 g) chopped broccoli florets and small diced stems; 1 cup (110 g) shredded carrots; 1/2 cup (120 ml) heavy cream; 3 cups (340 g) freshly shredded sharp cheddar cheese; Sliced green onions or extra cheddar, for serving

myhomemaderecipe.com

Make Easy Broccoli Cheese Soup with tender broccoli, sharp cheddar, carrots, and a silky roux-thickened broth. Cozy, simple, and ready in about 35 minutes.

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