Fruit Mince Tarts - Queen Fine Foods

Name: Fruit Mince Tarts - Queen Fine Foods
Ingredients: 2 cups (300g) plain flour; 2 tablespoons custard powder; 1/3 cup (75g) caster sugar; 185g cold butter, chopped; 1 large egg yolk; 2 tablespoons cold water, approximately; 475g jar fruit mince; 2 tsp Natural Brandy Essence (can be substituted with actual brandy OR vanilla extract depending on preference); 1/4 cup (60g) glace peaches, chopped finely; 1/4 cup (60g) glace apricots, chopped finely; 1 teaspoon fresh orange zest (from about half an orange); 2 tsp Queen Natural Lemon Extract; 1 large egg white, beaten lightly; 1 tablespoon sugar

queen.com.au

These seasonal tarts are such a Christmas treat. The fact that you can't get them any other time of year makes fruit mince tarts, especially home made, taste extra special.

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Ingredients

2 cups (300g) plain flour
2 tablespoons custard powder
1/3 cup (75g) caster sugar
185g cold butter, chopped
1 large egg yolk
2 tablespoons cold water, approximately
475g jar fruit mince
2 tsp Natural Brandy Essence (can be substituted with actual brandy OR vanilla extract depending on preference)
1/4 cup (60g) glace peaches, chopped finely
1/4 cup (60g) glace apricots, chopped finely
1 teaspoon fresh orange zest (from about half an orange)
2 tsp Queen Natural Lemon Extract
1 large egg white, beaten lightly
1 tablespoon sugar