Sea Bream Fillet with Parsley Pesto and Mustard Sauce
Incredible combination of flavors on a plate - sea bream with pesto and appetizing sauce. Enjoy the sea bream fillet with parsley pesto and mustard sauce
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Oven
- Stove
- Baking sheet
- Saucepan
- Measuring spoon
- Measuring cup
- Paper towel
- Spoon
- Plate
Ingredients
- sea bream - 2 medium - sized pcs.
- mustard
- cooking cream - 5 fl oz (150 ml)
- tarragon
- black pepper
- salt
- capers - for decoration
- olive oil
- parsley - 1/2 bunch
- garlic - 4 - 5 cloves
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