Turkey Skillet Lasagna – Ontario Turkey
Create this spin on lasagna on your stovetop for a weeknight meal that is perfect to serve up with garlic bread.
Ingredients
- 2 tbsp (30 mL) butter
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 pkg (450 g) Ontario ground turkey
- 2 tsp (10 mL) dried oregano leaves
- 3/4 tsp (2 mL) salt, divided
- 1/4 tsp (1 mL) hot pepper flakes (optional)
- 1 can (19 oz/540 mL) petite cut stewed tomatoes
- 1/2 cup (125 mL) water
- 3 cups (750 mL) baby spinach
- 4 fresh lasagna sheets, cut crosswise into 1-inch (2.5 cm) strips
- 1 cup (250 mL) ricotta cheese
- 1 large egg
- 1/3 cup (75 mL) grated parmesan cheese
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