The Pie Recipes
(a hybrid from Pearl Metzelthin’s The World Wide Cook Book, William H. Wise & Co’s The Wise Encyclopedia of Cookery. Special thanks to Kathryn Pauline of the bl
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nomoremrnicepie.com.
Ingredients
- ½ cup fine semolina flour
- 1½ cups all-purpose flour
- ½ teaspoon salt
- 4 oz. cold butter, cut into ½” pieces
- 2 tablespoons sugar
- ½ teaspoon ground cardamom
- zest from one medium orange
- 1 large egg
- 3 tablespoons plain yogurt
- ⅛ teaspoon almond extract OR Mahlab*
- 1 cup freshly squeezed orange juice
- 1 cup Medjool dates, halved and pitted
- ¼ teaspoon ground cardamom
- ¼ teaspoon orange blossom water
- ⅔ cup confectioners’ sugar
- ⅛ teaspoon ground cardamom
- 2 tablespoons fresh orange juice
- 1 tablespoon orange zest
- ½ cup finely ground toasted walnuts
