Pork & Beef Lasagna - Foodland

Name: Pork & Beef Lasagna - Foodland
Ingredients: 2 tbsp olive oil; 2 onions, finely chopped; 2 carrots, finely diced; 2 celery sticks, finely diced; 4 garlic cloves, finely chopped; 2 tsp dried oregano; 1kg beef mince; 500g Italian pork sausage, casings removed; 3 tinned tomatoes, 400g; 1/3 cup tomato paste; 250ml red wine; 2 bay leaves; Sea salt & cracked black pepper; 75g butter; 150g plain flour; 750ml milk; Pinch of nutmeg; 1½ cups Perfect Italiano Perfect Bakes; 2 packets fresh lasagna sheets, 375g; 6 cups spinach leaves; 1 up Perfect Italiano Perfect Bakes; 2 tbsp chopped parsley

www.foodlandsa.com.au

Heat a large, heavy based saucepan over medium heat. Add olive oil, onion, carrots, celery, garlic and oregano and sauté for 10 minutes.

View full recipe on www.foodlandsa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.

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