Easy Black Bean Lasagna & Easy Recipe - Old El Paso

Ingredients

• 1 can (19 FL oz/540 mL) black beans, drained, rinsed
• 1 can (796 mL/28 FL oz) diced tomatoes, undrained
• 3/4 cup (175 mL) chopped onions
• 1/2 cup (125 mL) green bell pepper
• 1/2 cup (125 mL) Old El Paso* Thick N' Chunky Salsa
• 1 tsp (5 mL) chili powder
• 1/2 tsp (2 mL) cumin
• 1 cup (250 mL) light ricotta or cottage cheese
• 1/8 tsp (.5 mL) garlic powder
• 1 egg
• 10 uncooked oven ready lasagna noodles
• 1 1/2 cups (375 mL) shredded Cheddar or mozzarella cheese