Caribbean Tofu with Coconut Quinoa - Veganuary

Name: Caribbean Tofu with Coconut Quinoa - Veganuary
Total time: 65 min
Ingredients: 800g extra firm tofu; drained, pressed for at least 30 minutes, and cut into cubes; 2tbsp olive oil for cooking; 2tsp ground coriander; 1tsp turmeric; 1tsp ground all spice; 1-2tsp chilli flakes; 1tsp black pepper; Juice of 2 limes; 200g quinoa, well rinsed; 350ml water

veganuary.com

This Caribbean Tofu with Coconut Quinoa is a delightful afro-carribean vegan meal. Make your own with this easy recipe!

View full recipe on veganuary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

800g extra firm tofu; drained, pressed for at least 30 minutes, and cut into cubes
2tbsp olive oil for cooking
2tsp ground coriander
1tsp turmeric
1tsp ground all spice
1-2tsp chilli flakes
1tsp black pepper
Juice of 2 limes
200g quinoa, well rinsed
350ml water