Yaki gyoza | HERZOGKIENAST kocht!
Yaki Gyoza - Japanese dumplings with meat filling. With pointed cabbage salad and various dips a fine appetizer.
Keywords
- Gyoza
- dumplings
- filling
Ingredients
- 500g minced meat
- 1 package gyoza dough (32 pieces)
- 1 spring onion
- 1/2 red pepper
- 1 clove garlic
- 100g pointed cabbage
- 4 shiitake
- 5g ginger
- 3 tbsp sesame oil
- 4 tbsp sake
- 12 tbsp rice vinegar
- 8 tbsp soy sauce
- salt
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