Recipes Couscous and Merguez Sausages | SOSCuisine

Recipes Couscous and Merguez Sausages | SOSCuisine

www.soscuisine.it

Merguez is a red, spicy sausage, originally from North Africa. It is made with lamb and/or beef, and flavoured with a wide range of spices and a hot chili paste that gives it a red colour. It is...

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Ingredients

  • 1 clove garlic
  • 1 yellow or red sweet peppers
  • 3 zucchini
  • 2 carrots
  • 1 turnips
  • 1 1/2 tbsp olive oil
  • 1 tsp couscous spice (ras-el-hanout)
  • 1/2 dried chili peppers
  • 1 pinch salt
  • ground pepper to taste
  • 1 1/3 cup canned tomatoes (diced)
  • 1 cup water
  • 1 1/2 cup chickpeas/garbanzo beans (canned)
  • 8 merguez sausage
  • 1 1/4 cup couscous, whole wheat

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