Guyanese Beef Stew Recipe - Authentic Guyanese Cuisine
Learn how to make a delicious Guyanese beef stew recipe with black pepper, red wine, and beef bouillon. This hearty meal is perfect for any occasion and will transport your taste buds to the...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.
Ingredients
- 1/4 cup of flour
- 1/4 tbsp of black pepper
- 1 lb (454 g) of beef stewing meat, trimmed and cut into one-inch cubes
- 5 tbsp of vegetable oil
- 2 tbsp of vinegar
- 1 cup of red wine (optional)
- 3 beef bouillon cubes
- 2 bay leaves
- 1 medium onion, peeled and chopped
- 5 medium carrots, peeled and cut into quarter-inch rounds (optional)
- 2 large potatoes, peeled and cut into three-quarter-inch cubes
- salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Guyanese Stew Chicken Recipe
homepressurecooking.com
Guernsey Stew
gigactic.com
Cajun Beef Stew Recipe – Hearty & Spicy Southern Comfort Food
forkandsalt.com
Beef Stew
howtocookmeat.com
Guinness Beef Stew | Oregonian Recipes
recipes.oregonlive.com
Beef stew recipe with red wine
en.petitchef.com
Guyanese Pepperpot: A Festive Meat Stew with Cassareep
recipebuster.com
Beef and Guiness Stew Recipe - (4.5/5)
keyingredient.com