Sourdough Goldfish Crackers | Recipe Cart | Recipe Cart
Create delicious Sourdough Goldfish Crackers with cheddar cheese, butter, and sourdough discard. Perfect for snacking! Prep in 10 minutes, bake for 15. Save & organize recipes easily.
Ingredients
- 226 grams shredded cheddar cheese (8 ounce block)
- 114 grams butter (½ cup)
- ¼ teaspoon paprika
- ½ teaspoon garlic salt
- 210 grams flour (1 ½ cup)
- 70 grams sourdough discard (¼ cup)
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