Beef Bulgogi • Little Gannets
Try out this amazingly simple Korean stir-fried beef dish- the sweet, sticky marinade tastes out of this world and it is quick to make too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.littlegannets.co.uk.
Ingredients
- 2 Sirloin Steaks
- 3 Garlic Cloves,
- Thumb Sized Piece of Ginger, grated
- 4tbsp Light Soy Sauce
- 1/2 Pear, peeled and roughly chopped
- 3 tbsp White Wine Vinegar
- 3tbsp Caster Sugar
- Sesame or Wok Oil
- 2-4 Spring Onions (to taste)
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