Fried-Rice Omelette | Saveur
In this dish, a popular order at Teshima's, a restaurant in the Big Island town of Kealakekua, a thin omelette is folded around a filling of fried rice and sausage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 5 tbsp. unsalted butter
- 1⁄4 lb. kielbasa, chopped into small pieces
- 1 small onion, thinly sliced
- 1 small carrot, cut into matchsticks
- 1 1⁄2 cups cooked short-grain rice
- 2 tsp. soy sauce
- 2 tsp. oyster sauce
- 4 eggs, beaten
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