Spicy Beef Stew – NutriAsia

Ingredients

• 1 kg beef (round, brisket, or kalitiran), cut into chunks
• 2 tbsp Golden Fiesta Big Crunch Breading Mix
• 1/4 cup Golden Fiesta Corn Oil
• 115 g UFC tomato sauce guisado
• 1/4 cup Mang Tomas all-around sarsa, hot and spicy
• 1 tsp Jufran red hot chili sauce
• 1/2 cup young corn, cut
• 1/2 cup mushroom, whole
• 100 g carrot, cut into chunks and fried
• 1 pc red bell pepper, strip
• 1 tbsp Datu Puti soy sauce [Marinade]
• 1 tbsp Datu Puti cane vinegar [Marinade]
• 1/2 tsp Wow Sarap all-in-one seasoning granules [Marinade]
• 1/4 tsp pepper, ground [Marinade]
• 3 tbsp brown sugar [Marinade]