Syntha-6 Blueberry Protein Cheesecake | BSN US

Syntha-6 Blueberry Protein Cheesecake | BSN US

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Recipe for Syntha-6 Blueberry Protein Cheesecake

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Ingredients

  • 1.5 Scoop – Syntha-6 Vanilla
  • 12oz - Fat Free Cream Cheese
  • 10oz - 0% Fat Free Greek Yogurt
  • 2 whole eggs
  • 3/4 Cup - Stevia
  • ¼ Cup - 1% Milk
  • 1 tsp - Vanilla Extract
  • 1 cup fresh blueberries
  • 6" cake tin
  • Parchment paper

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