Baked Ziti & Meatballs
Enjoy a deliciously comforting dish of Baked Ziti & Meatballs, perfect for a hearty dinner.
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Cooking tools:
- Cookie scoop
- Oven
- Stove
- Mixing bowl
- Skillet
- Slotted spoon
- Plate
- Aluminum foil
- Pot
- Baking dish
Ingredients
- 1 pound ground beef
- 1 cup seasoned breadcrumbs
- 1 small onion (diced)
- 1/4 teaspoon garlic powder
- 1/2 cup grated parmesan cheese (plus 2 cups shredded parmesan cheese, divided)
- 2 teaspoons Italian seasoning (divided)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 large eggs (beaten, divided)
- 2 tablespoons olive oil
- 1 pound ziti pasta (cooked)
- 48 ounces pasta sauce
- 16 ounces ricotta cheese
- 16 ounces mozzarella cheese (shredded)
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