Easy Baked Cod With Lemon Sauce Recipe | Roasted Cod Recipe
Baked Cod with Lemon Yogurt Sauce is a truly simple fish recipe, but a drizzle of lemon yogurt adds flavor and interest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Ingredients
- 4 6 to 8 ounces filets of cod ( (about 1-inch thick))
- 1 tablespoon olive or vegetable oil
- Kosher salt and freshly ground black pepper ((to taste))
- ½ cup plain whole milk Greek yogurt
- ½ teaspoon fresh lemon juice
- ¼ teaspoon finely grated lemon zest
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