Beef tataki sake sesame • CHEFIN Inc.
This luxurious beef fillet recipe offers a delectable blend of rich flavors and tender textures. Marinated in a savory mix of soy sauce, mirin, sake, and rice v
Ingredients
- 2.5 to 3 lbs beef fillet steak
- Salt and black pepper, to taste
- 6 tbsp soy sauce
- 3 tbsp mirin (sweet rice wine)
- 3 tbsp sake
- 3 tbsp rice vinegar
- 3 cloves garlic, minced
- 3 green onions, finely chopped
- Sesame seeds
- Fresh cilantro
- 3 tbsp olive oil
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